Test and Measurement: Thermometers
  Maple Processor Barometer  
1353 Qty: 1 - 2
US $75.66 EA 		Qty: 3 - 4
US $73.39 EA 		Qty: 5 +
US $71.88 EA
To produce regulation Maple Syrup, one must boil the sap until the boiling point is 7.3 F above the boiling point of distilled (pure) water. The boiling point of water is occasionally 212 F, but this boiling point varies with the barometric pressure right at the evaporator.

  • 4" dial scaled from 27.5 to 31.5 inches of mercury & also from
  • 208.5 to 214 F pure water boiling point
  • Manual set button
  • Set to read barometric pressure & boiling point of water
  • Helpful in forecasting weather conditions during farm planting and harvest
 		1353 : Maple Processor Barometer
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